With the semester wrapping up, this year’s slate of December graduates gathered together to enjoy the culmination of all their hard work: graduation day. A few stepped aside to reflect on their time in the College of Agriculture and Life Sciences and share what they hope the future holds.
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Student Spotlight: Roman Lawrence Learns To Lead
Poultry Science major Roman Lawrence credits his experience in AGI with helping him overcome his former shyness.
Vivian Howard’s Words Resonate, Celebrate
During her Dec. 15 Eloise Cofer Lecture on connecting food, family and community, Howard shared stories of growing up in Deep Run, N.C., and how proud she is to be from Eastern North Carolina.